Quality Assurance Graduate Trainee (FMCG)
Quality systems, factory compliance, deviation follow-up, document control and preventive action for FMCG production.
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ProQuality Assurance Officer (Food Manufacturing)
Food safety controls, factory inspections, non-conformance handling, traceability and audit readiness.
Quality Control Technician (Food Manufacturing)
Food sampling, routine tests, hygiene checks, result recording and control of products that fall outside specification.
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