Quality Assurance Manager (Food Manufacturing)
Quality systems, release decisions, audits, supplier controls, complaint investigations and corrective action in food production.
Quality systems, release decisions, audits, supplier controls, complaint investigations and corrective action in food production.
Food safety controls, factory inspections, non-conformance handling, traceability and audit readiness.
Beverage sampling, laboratory testing, result investigation, equipment checks and batch release support.
Food sampling, routine tests, hygiene checks, result recording and control of products that fall outside specification.
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